Software for the food industry
Run audits and optimize processes to meet the industry's highest quality standards. Allow your team to work together, identify and report opportunities for improvement, standardize operations, and submit reports to create a safer and more efficient food production environment.
In addition to consulting and analyzing different KPIs in the business intelligence section, you can monitor the status of your operations from anywhere, at any time.
What applications does Full Audits have in the food and beverage industry?
- Monitor the condition of the facilities, safety and hygiene of the plant and workers.
- Control trucks, loading/unloading areas, and product transportation.
- Hygiene and safety of the plant and employees.
- Execute a quality checklist for buildings, production, machinery, transportation, documentation, etc.
- Control and prevent pests.
- Check the condition of machines, trucks, transports and tools.
What are the benefits of using Full Audits?
By using our software you can:
- Consolidate your company's information, migrate from paper to digital.
- Perform operations in remote locations, without an internet connection.
- Automatically consolidate information in Dashboards.
- Audit reports and scores created automatically.
- Optimize 50% of your audit time.
- Participation of different work areas in the quality process.
- Easily access your company data through the web application.
- Quickly identify your points for improvement.
- Comply with the following international standards: BRCGS, IFS Food, FDA, ISO, ASC.
We are here to help you
Audit with automated tools, evolving and abandoning manual processes with our multiplatform software.
Use checklists to optimize your processes
Download the most used templates in your industry.
FAQs
What software is used in the food field?
At Full Audits we have two platforms:
- The Web: It allows you to perform more complex configurations and visualizations such as: configuring users, establishment organizational charts, creating custom forms, running desktop audits, viewing reports and analytics.
- The mobile platform: It is separated to be able to function offline, allowing you to continue working, even without a Wi-Fi or mobile data signal.
To do this, we have simplified it a little further and you can only use the audit, incident and calendar sections, prepared to carry out a job "in situ"at the audit or verification site.
What type of industry is the food industry?
The food industry is responsible for all processes related to food or the food chain. This industry includes the following stages:
- Storage.
- Transportation.
- Reception.
- Preservation
- Prosecution.
- Food service.
What is food quality control?
Food quality control encompasses the physical, technological, nutritional, chemical, and sensory parameters used to ensure that food is both healthy and delicious.
It focuses on ensuring the quality of the product before it is finished, ensuring that it is safe for consumption and, at the same time, possesses quantitative (adequate amount of fiber, sugars, proteins, etc.) and sensory (texture, aroma, flavor, etc.) properties.
